Canning & Food Preservation
Step-by-step guides to preserve food with canning, fermenting, drying, and more.
Sweet and Spicy Pickle Slaw: Easy Crunchy Homemade Recipe
Sweet and Spicy Pickle Slaw: The Crunchy Backyard Recipe I Keep Making The first time I made Sweet and Spicy Pickle Slaw, I wasn’t … Read the guide
Pickled Garlic in Chili Oil: Spicy Homemade Flavor
Pickled Garlic in Chili Oil: The Spicy Little Jar I Keep Coming Back To Pickled garlic in chili oil sounds like one of those … Read the guide
Broom Salad Recipe: Easy Crunchy Garden Salad
Broom Salad Recipe: The Crunchy Garden Salad I Keep Coming Back To I’ll be honest, the first time I heard the name Broom Salad … Read the guide
How to Make a Sourdough Starter: Easy Beginner Guide
How to Make a Sourdough Starter: My Easy Beginner Method If you’ve ever wanted to learn how to make a sourdough starter, let me … Read the guide
How to Build a Root Cellar: My Simple Homestead Food Storage Setup
How to Build a Root Cellar: My Simple Homestead Food Storage Setup If you’re wondering how to build a root cellar, you’re probably thinking … Read the guide
Canning Butter for Long-Term Storage: What You Need to Know
Canning Butter for Long-Term Storage: What I Learned the Hard Way If you’ve spent any time around homesteading groups, you’ve probably seen people talking … Read the guide
Quick Pickled Cucumbers: My Easy Backyard Recipe for Crunchy Pickles
I still remember the first time I made quick pickled cucumbers. I had way too many cucumbers sitting on the kitchen counter, and honestly, … Read the guide